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Pumpkin Chocolate Chip Cookies

These pumpkin chocolate chip cookies are the essential fall cookie! Chewy and cake-like, they're sure to be a hit at your next tailgate or fall party!
Course Dessert
Cuisine American
Keyword pumpkin chocolate chip cookies, pumpkin chocolate cookies, pumpkin cookies
Prep Time 30 minutes
Cook Time 12 minutes
Total Time 42 minutes
Servings 3 dozen

Ingredients

  • 1/2 c. canola oil
  • 1 c. 100% pure pumpkin
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 1 tsp. milk
  • 2 tsp. cinnamon
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 c. flour
  • 2 c. semisweet chocolate chips

Instructions

  1. Combine oil, pumpkin, sugar, egg, & vanilla.
  2. In a separate bowl, combine baking soda & milk. Add to pumpkin mixture.
  3. In a separate bowl, combine cinnamon, baking powder, salt, & flour. Add to pumpkin mixture.
  4. Fold in chocolate chips.
  5. Preheat oven to 350°.
  6. Allow batter to sit for 15 minutes.
  7. Using a cookie scoop, place batter on baking sheet.
  8. Bake for 10-12 minutes.
  9. Yield depends on size of cookies. 1 tablespoon cookie scoop typically yields 3 dozen.