Go Back
Print
The BEST apple crisp recipe!

Apple Crisp

Course Dessert
Cuisine American
Keyword apple crisp

Ingredients

Filling

  • 4-5 medium apples
  • 1/4-1/2 c. sugar
  • 1/2 tsp. cinnamon

Topping

  • 1 c. brown sugar
  • 1 c. quick oats
  • 1/2 c. flour
  • 1/2 c. butter softened
  • 1 tsp. cinnamon

Instructions

  1. Preheat oven to 350°
  2. Peel and cut apples into slices. Place in 2 qt. casserole dish.

  3. Add brown sugar and cinnamon and stir, coating apples evenly.

  4. In a separate bowl, combine brown sugar, quick oats, flour, and cinnamon.
  5. Cut butter into dry ingredient mixture until crumbles form. Set aside.
  6. Sprinkle topping over apples and caramel.
  7. Bake for 35-40 minutes or until golden brown.